我爸最爱带我去吃 韭菜花炒豆干， 炸肥肠 ， 潮州蒸斗鲳 ~！ 得空要 回去试试看 ， 用砖结的灶头煮的菜。那是多久以前的事了，店家還在嗎？ 攝於2007.04.01 檳城● 大山腳 Tags: 4 comments 10 likes 0 shares Share this: Hock Chai’s【让味道说话】Flavours Talk About author not provided A Recipes Blog. A Place Where Share Good Food. 13437 followers 12698 likes "http://flavourstalk.blogspot.my/" View all posts